Pioneer’s Punch

A tall and refreshing whisky punch with tropical, stone fruit and citrus notes.


  • 45mlDewar’s 15 year old
  • 15ml Peach liqueur
  • 12.5ml Lemon juice
  • 12.5ml Sugar syrup
  • 50mlCoconut water
  • 50mlFever Tree soda water
  • Mint sprig
  • Peach Slice


1. Add all ingredients (sans soda water) to shaker
2. Shake briskly with cubed ice, and pour over cubed ice in highball glass
3. Garnish with mint sprig and peach slice

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