Browse our delicious event menus from Season Catering
Enjoy delicious event catering at Dewar’s Aberfeldy Distillery by Season Catering. Based in nearby Dunkeld, Season Catering execute dishes to the highest standard, using only the finest local and seasonal produce. The team produce creative and cutting-edge dishes, with ‘street food’ a speciality. All dietary requirements can be met on request and all menus include linen, glasses, crockery and cutlery.
Take a look at the menu options below and contact us to enquire.
3 Course Dinner
Canapes
Braised Pork Belly with a Chilli, Lime and Tomato Fired Relish
Haggis Neeps and Tatties Croquet, Aberfeldy Whisky Foam
Scottish Smoked Salmon Blinis, Keta Caviar and Horseradish Cream
To Start
Hot Smoked Salmon with Pickled Cucumber
Main
Oven Baked Guinea Fowl Breast with Celeriac Puree, Seasonal Greens and Madeira Jus
Dessert
Lemon Tart with a Raspberry Sorbet and Toasted Pistachios
5 Course Banquet
Canapes
Braised Pork Belly with a Chilli, Lime and Tomato Fired Relish
Haggis, Neeps and Tatties Croquet with Aberfeldy Whisky Foam
Scottish Smoked Salmon Blinis with Keta Caviar and Horseradish Cream
Smoked Venison Burgers with Pea Shoots and Radish
To Start
Seared Beef Carpaccio with Vietnamese Slaw and a Palm Sugar, Chilli, Lime and Ginger Dressing
Main
Rack Of Scottish Lamb with Aubergine Puree, Baby Carrots, Seasonal Greens and a Mint and Thyme Jus
Dessert
Dark Chocolate Tart with Hazelnut Ice -cream and a Blueberry Compote
Followed by
Tea, Coffee and Highland Chocolates
Scottish Themed Banquet
Canapes
Haggis Neeps and Tatties
Scotch Egg
Scottish Smoked Cheese Tarts
To Start
Haggis Neeps and Tatties, Candied Tomato, Stornoway Black Pudding & Aberfeldy Whisky Sauce
Main
Chicken Balmoral
Dessert
Cranachan – made with Aberfeldy Whisky
These menus are provided as samples and can be tailored to meet your requirements. Ingredients may vary depending on the season. Please contact us to enquire.