Every year, Dewar’s six-time Master Blender of the Year Stephanie Macleod creates a limited-edition, double-aged whisky to commemorate the U.S. Open Championship. Made with the same skill, splendor, and mastery shown by the players on the course, each year’s release is crafted to honor the host course on which the Championship will be played. Since this year’s Championship takes place at Oakmont, the 2025 release of the 19 Year Old Champion’s Edition is finished in Calvados Apple Brandy Casks. This gives it a profile rich with green apples and honey with a hint of spice. It’s a whisky truly worthy of a champion, and one worth seeking out.