Dewar’s, Baccarat and Broadway

At the 79th Annual Tony Awards, DEWAR’S Blended Scotch Whisky took centre stage for the second year in a row with indulgent cocktails. In continued partnership with legendary crystal house Baccarat, DEWAR’S once again brings its own performance to Broadway’s biggest night: a bespoke speakeasy experience that celebrates the art of storytelling through heritage, flavour, and craftsmanship.

Tucked away from the main stage, the exclusive speakeasy lounge welcomes nominees, actors, tastemakers, and VIP guests to toast the evening in true style. At this year’s Tony Awards, DEWAR’S invited guests to experience Broadway’s biggest night with crystal in hand and complexity in every sip; where every pour reflects the same dedication to craft and character that defines both great whisky and great theatre.

Exceptional Craftmanship

DEWAR’S and Baccarat shared more than heritage, they share a philosophy rooted in craftsmanship, attention to detail, and a passion for exceptional quality. DEWAR’S signature four-stage ageing process, guided by six-time World’s Best Master Blender Stephanie Macleod, brought remarkable balance and complexity to every expression, while Baccarat’s hand-blown crystalware transformed each pour into a moment of artistry.

Together, they created an immersive experience that honoured the spirit of the Tony Awards. Guests enjoyed a curated selection of cocktails crafted with DEWAR’S Double Double 21 Year Old and neat serves of DEWAR’S Double Double 27 Year Old and 32 Year Old, each served in Baccarat’s signature crystalware.

A Speakeasy of Legends

The Dewar’s and Baccarat Speakeasy is a curated escape into elegance and imagination. Hidden behind velvet drapes and illuminated by Baccarat chandeliers, the space blended old-world glamour with modern flair. Signature cocktails such as the “The Stage Door Canteen,” “The 21st Measure” and “The Curtain Call” reimagined whisky cocktails with unexpected ingredients, echoing the creativity found both on stage and in the glass. The experience pays tribute to complexity not only in flavour, but in design, storytelling, and emotion.

HOW TO MAKE

The 21st Measure

Ingredients
  • 2 oz Dewar's 21 Year Old Oloroso Finish
  • 0.25 oz Benedictine Liqueur
  • 0.25 oz Demerara Sugar
  • 4 Dashes Chocolate Mole Bitters
  • 3 Dashes Orange Bitters
COPY INGREDIENTS Copied!
Method
  • Add all ingredients into a shaker.
  • Add ice and shake.
  • Double Strain and pour into glass.
  • Garnish with a dehydrated Lemon.

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